LE PLUS GRAND GUIDE POUR JUMIA HOUSE MADAGASCAR

Bakely, small, fried dumplings made from a dough of rice flour, water, and sometimes coconut milk are a popular snack pépite side dish in Malagasy Chère. These crispy, golden-brown treats offer a delightful combination of constitution and flavours, making them a popular choice cognition locals and visitors.Cette gastronomie malgache orient unique